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5 x 120g portions of Samyang Potato Ramen, noodles made with potatoes, flavored with a mix of vegetables to which a spicy note is added. Quick to cook, just a few steps are enough to obtain a fantastic oriental-flavored dish to enjoy for lunch or dinner, alone or with friends. If you are in a hurry and have no time to waste at the stove, put these Samyang noodles in your pantry and take them out when you need them most.
These Samyang noodles stand out from other variations because they are made with potatoes. The potatoes in the dough make this kind of chewy pasta more elastic and full-bodied. The flavor of these noodles pairs perfectly with that of the vegetable dressing, intense, aromatic and spicy, but without exaggerating. Preparing them is really easy and requires very little effort: you just have to throw them together with the dressing in boiling water and wait 4 minutes... it can't be simpler than that!
If you are a lover of Asian flavors, but never have time to prepare a tasty dish, all you have to do is add these Samyang to your cart. Do it now!
Name: Samyang Potato Ramen Noodle Soup
Format: 600g
Noodle ingredients: potato starch, wheat flour , palm oil, wheat gluten, salt, soy lecithin , soybean oil , acidity regulator E501-E500-E339-E330, water, thickener E412, green tea oil flavourings.
Soup Ingredients: Salt, Flavor Enhancer E621-E635, White Sugar, Soy Sauce Powder, Artificial Meat Flavors, Palm Oil, Radish Powder, Yeast Extract Powder, Garlic Powder, Onion Powder, Black Pepper Powder, Red Chili Powder, Toasted Sesame , Capsicum Oleoresin Coating Powder, Garlic Oil Flavors. Chive Flakes, Dried Carrot, Dried Onion, Dried Oak Mushrooms, Dried Red Bell Pepper.
Allergen Information: For allergens, including cereals containing gluten, see ingredients above in bold .
Storage: Store in a cool, dry place away from sunlight.
Nutritional values (per 100 grams): energy 1813 kJ / 433 kcal, fat 15 g, saturated fat 7.5 g, carbohydrates 65 g, sugar 3.3 g, fiber 0.8 g, protein 10 g, salt 4.2 g.
