Skip to content
Pop Tarts Orange Crush, orange biscuits in a 400 gram pack: 8 individually wrapped biscuits, all for a unique orange flavour. So, if you are looking for a sweet dessert with a slightly acidic aftertaste, you have found the bread... or rather, biscuits for your teeth: Kellogg's Pop Tarts Crush Orange!
Fancy some delicious and different biscuits? Choose the Pop Tarts Orange Crush, 400 gram orange biscuits, perfect to share with your friends during the perfect movie night or to put in the picnic basket, even if the best way to eat them is to cook them in the microwave to toast them on the outside and make them creamy on the inside...
Pop-Tarts is a brand of Kellogg's, introduced in 1964. This product consists of a sugary filling sealed inside two layers of rectangular shape (a thin pastry crust). Most varieties are also frosted: although sold pre-baked, they are designed to be reheated in a toaster or microwave: choose Kellogg's Pop Tarts Crush Orange.
They are usually sold in pairs in foil packets, and require absolutely no refrigeration. Pop-Tarts are one of Kellogg's most popular brands in the United States , with millions of cookies sold each year. They are also regularly distributed in Canada, Finland, the United Kingdom, Ireland, and New Zealand.
Name: Kellogg's Pop Tarts Orange Crush
Format: 400g
Ingredients : Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamine Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, High Fructose Corn Syrup, Sugar, Dextrose, Soybean Oil, and Palm Oil (with TBHQ for freshness), contains two percent or less of Bleached Wheat Flour, Wheat Starch, Dried Apples, Salt, Citric Acid, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Gelatin, Malic Acid, Orange Oil, Yellow Lake 6, Xanthan Gum, Pectin, Soy Lecithin, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 ( Riboflavin), Vitamin B1 (Thiamine Hydrochloride).
Nutritional values (per 100 grams): energy 1609 kJ / 385 kcal, fat 9.3 g, saturated fat 3.1 g, carbohydrates 72.9 g, sugar 32.2 g, fiber 1.04 g, protein 3.1 g, salt 0.3 g.
