Pot Noodle Fusion Katsu Curry, 100 gram pack of spicy curry noodles with vegetables and sweet mango sauce. Very simple and quick to prepare: in just 4 minutes you can enjoy what are considered "the favourite instant noodles of the entire nation of England". Don't miss out on this and all the other flavour variants by Pot available in the shop... add it to your cart!

Pot Noodle Fusion Katsu Curry, spicy curry noodles with mango sauce 100g on Americanuncle.it

Making delicious spicy curry noodles with vegetables and a special sweet mango sauce has never been easier. With instant noodles Pot Noodle Fusion Katsu Curry you just need to follow a few simple and quick steps to try one of the most popular fast dishes ever: uncork the lid, take out the sachet and set it aside. Add boiling water up to the indicated level and close the lid. At this point you will need to let everything rest for about two minutes. Once the necessary time has passed, add the contents of the sachet previously set aside, mix and close the container for another two minutes. Once this is done, the delicious Pot Noodle Fusion Katsu Curry they are ready to be enjoyed!

Name: Pot Noodle Fusion Katsu Curry
Format: 100g.
Ingredients: Dry pasta ( wheat flour (contains calcium carbonate, iron, niacin, thiamine), palm oil, salt, anti-caking agents E501-E500), maltodextrin, wheat flour, sugar, curry (cumin, coriander, turmeric, fenugreek seeds, bay leaves, cloves, black pepper, cinnamon, chilli, fennel seeds), wheat flour, sugar, curry powder, palm oil, salt, onion, tomato powder, apple powder, carrots, coriander, red chilli, flavourings, cumin, glucose syrup, parsley powder, sauce: mango sauce (mango, sugar, salt, acidity regulator E260, spices), water, vinegar, modified corn starch, chilli pepper powder.
Allergen Information: For allergens, including cereals containing gluten, see ingredients above in bold . May contain milk, eggs, soy, celery and mustard.
Storage method: Store in a cool, dry place.
Nutritional values ​​(per 100g): energy 118 kcal / 495 kj, fat 4.7 g, saturated fat 2.3 g, carbohydrates 16 g, sugars 2.6 g, protein 2.2 g, salt 0.5 g.