Betty Crocker Gluten Free Devil Food Cake, Gluten Free Chocolate Cake Mix 425g

Betty Crocker Gluten Free Devil Food Cake

Betty Crocker Gluten Free Devil Food Cake, Gluten Free Chocolate Cake Mix 425g

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Delicious chocolate cake mix in a 425 gram GLUTEN FREE pack. Perfect for creating, in record time, a tasty and soft gluten-free chocolate cake worthy of note, obviously rich in the original American flavor. Simple to prepare thanks to the detailed and intuitive instructions on the back of the pack, Betty Crocker is among the most famous brands of cake mixes in America, and it doesn't lie! Add the right filling to each of your cakes, the Topping section is full of solutions to discover. Buy now!

Betty Crocker Gluten Free Devil Food Cake, Gluten Free Dark Chocolate Cake Mix 425g on AmericanUncle.it

Love Betty, Crocker Betty, the cake mix you've been waiting for: now, you have no excuse. You won't be able to not order at least one piece of this goodness from my selection: Betty Crocker, gluten-free chocolate cake mix 425g! What I'm presenting to you here is a delicious dark chocolate mix that's very easy to prepare, perfect even for those who think they're a real disaster in the kitchen. In fact, you just need to follow a few simple steps: mix the ingredients, pour the mix into a mold and let it cook. 10 minutes and that's it: quickly, try this new product, don't miss out. All the details for the correct preparation of the product are on the back of the package!

To think that Betty Crocker was founded in 1921, in the United States of America, and quickly established itself as a top domestic manufacturer. The Betty Crocker range has in fact expanded enormously since then, now including a huge choice of cake mixes, biscuits and frosting creams.


Name: Betty Crocker Gluten Free Devil Food Cake
Format: 425g.
Ingredients: sugar, rice flour, potato starch, cocoa processed with alkali, tapioca starch, canola oil, corn starch, leavening agent E500-E514-E341, aluminum, salt, gum E415.
Allergen Information: For allergens, including cereals containing gluten, see ingredients above in bold . GLUTEN FREE
Nutritional values ​​(per 100 grams): energy 1553 kJ / 371 kcal, fat 5.1 g, saturated fat 2.6 g, carbohydrates 75.4 g, sugar 35.5 g, protein 4.4 g, salt 2.7 g.

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