Name: Goldfish Vanilla Cupcake
Format: 187g
Ingredients: Whole wheat flour, wheat flour ( wheat flour, niacin, reduced iron, vitamin B1, vitamin B2, folic acid), vegetable oil ( soybean , canola, sunflower, palm kernel, palm), sugar, corn starch, cane sugar (sugar, invert sugar syrup, molasses), invert sugar syrup, natural flavors, salt, skimmed milk , leavening agent E500, corn syrup solids, baking powder (leavening agents E450-E500-E341), colors (radish juice concentrate, pumpkin juice concentrate, tomato juice concentrate, apple juice concentrate, sweet potato juice concentrate, cherry juice concentrate), vanilla extract, emulsifier ( soy lecithin).
Allergen Information: For allergens, including cereals containing gluten, see ingredients above in bold .
Nutritional values ​​(per 100 grams): energy 1953 kJ / 467 kcal, fat 17 g, saturated fat 3.3 g, carbohydrates 70 g, sugar 27 g, protein 3.3 g, salt 1.2 g.